cheez-its – Long Distance Baking

Remember last week I confessed my love of cheesy carbs? It’s a real thing. Case in point: two cheesy snacks back to back. Cheeze-its. Goldfish. Cheddar Bunnies. I love them all. They’re the kind of snacks someone will have to physically take out of my hands before I eat the whole bag in one sitting. It’s a problem. I’d had making a homemade version in the back of my mind for awhile now, but had never gotten around to it. My sister was visiting over the weekend and I thought that was … [Read more…]