Fat Tuesday – Long Distance Baking

Happy Mardi Gras! It’s that time of year again, when the streets of New Orleans are covered in green, purple and gold beads. Well…actually they’re always like that. But after this weekend there are even more than usual! The traditional dessert of Mardi Gras in general is a King Cake, a ring shaped doughy cake filled with cream cheese and cinnamon, covered in icing and doused in colorful sprinkles or sugar. And let me tell you…once you’ve had one? You’ll never survive another Carnival … [Read more…]